BILL · 1993–94 SESSION
SB 5857: Food services and handlers
Requiring food service establishments and food handlers to meet specific public health standards.
Summary
- Owners or supervisors of food service establishments must maintain an adequate supply of single-service food service gloves. The state Board of Health is directed to adopt rules concerning required use of single-service gloves by persons handling food in food service establishments.
From the Senate Bill Report (SB 5857), written by the Legislature's nonpartisan staff. Read the full report ↗
Did not pass Did not pass · died in committee
- IntroducedFeb 18, 1993
- Out of committeestopped here
- Passed Senate
- Passed House
- Governor
- Law
- Prime sponsor
- Emilio Cantu (R-41)
- Introduced
- February 18, 1993 in the Senate
- Last action
- March 11, 1994
- Budget
- Has a fiscal note
Sponsors
Prime sponsor: Emilio Cantu (R-41)
3 co-sponsors (0 Democrats, 3 Republicans)
Votes
No recorded floor votes. This measure never reached a floor vote.
History
The Legislature's online data doesn't include step-by-step history for sessions before 2001. Its final status is shown above, and the official bill page may have more.
SB 5857 in other sessions
Bill numbers restart every two years, so the same number is a different bill in each session.
- SB 5857 (2025–26) School projects/engineering
- SB 5857 (2023–24) Campaign disclosure reorg.
- SB 5857 (2021–22) Toxics control accts/water
- SB 5857 (2019–20) Assault of utility worker
- SB 5857 (2017–18) Automatic voter registration
- SB 5857 (2015–16) Pharmacy benefit managers
- SB 5857 (2013–14) Vehicle-related fees
- SB 5857 (2011–12) Tax expenditure reform