BILL · 2001–02 SESSION

SB 6420: Organic food products

Regulating organic food products.

Summary

  • Legislative findings are made that it is in the public interest to provide certification under the federal Organic Food Production Act of 1990, and to establish a state organic program under the federal law and associated rules. The Department of Agriculture is authorized to take actions and adopt rules to meet the requirements of federal law.

From the Senate Bill Report (SB 6420), written by the Legislature's nonpartisan staff. Read the full report ↗

Did not pass Did not pass · passed Senate, stalled in House
  1. IntroducedJan 17, 2002
  2. Out of committeeJan 28, 2002
  3. Passed SenateFeb 15, 2002
  4. Passed Housestopped here
  5. Governor
  6. Law
Prime sponsor
Marilyn Rasmussen (D-2)
Introduced
January 17, 2002 in the Senate
Last action
March 14, 2002
Requested by
State agency
Companion bill
HB 2397
Budget
Has a fiscal note

AN ACT Relating to organic food products;

Sponsors

Prime sponsor: Marilyn Rasmussen (D-2)

2 co-sponsors (1 Democrat, 1 Republican)

Votes

Senate · 3rd Reading & Final Passage

Passed February 15, 2002
Version voted on: SB 6420
40 Yea 0 Nay 0 Absent 9 Excused
PartyYeaNayAbsentExcused
Democrat22003
Republican18006
How each member voted

History

  1. By resolution, returned to Senate Rules Committee for third reading.
  2. First reading, referred to Agriculture & Ecology.
  3. Third reading, passed; yeas, 40; nays, 0; absent, 0; excused, 9.
  4. Rules suspended. Placed on Third Reading.
  5. Placed on second reading by Rules Committee.
  6. Made eligible to be placed on second reading.
  7. AG - Majority; do pass.
  8. Passed to Rules Committee for second reading.
  9. First reading, referred to Agriculture & International Trade.

SB 6420 in other sessions

Bill numbers restart every two years, so the same number is a different bill in each session.

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