BILL · 2007–08 SESSION

HB 2323: Food service rules

Regarding food service rules.

Summary

  • Provides that the rules for food service must provide an exemption to the cold-holding temperature standard of forty-one degrees or colder for an establishment that purchased its equipment prior to May 2, 2005, and the equipment meets the standards that were in place at the time the equipment was purchased.

From the Bill Digest (HB 2323), written by the Legislature's nonpartisan staff. Read the full report ↗

Did not pass Did not pass · died in committee
  1. IntroducedFeb 20, 2007
  2. Out of committeestopped here
  3. Passed House
  4. Passed Senate
  5. Governor
  6. Law
Prime sponsor
Doug Ericksen (R-42)
Introduced
February 20, 2007 in the House
Last action
January 14, 2008

AN ACT Relating to food service rules;

Sponsors

Prime sponsor: Doug Ericksen (R-42)

Votes

No recorded floor votes. This measure never reached a floor vote.

History

  1. By resolution, reintroduced and retained in present status.
  2. First reading, referred to Health Care & Wellness.

HB 2323 in other sessions

Bill numbers restart every two years, so the same number is a different bill in each session.

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