BILL · 2009–10 SESSION
HB 2966: Meat inspection program
Establishing a state meat inspection program.
Summary
- Creates the State Meat Inspection Program for all livestock produced and meat processed within the state.
- Creates the Meat Inspection Account.
From the House Bill Analysis 2010 (HB 2966), written by the Legislature's nonpartisan staff. Read the full report ↗
Did not pass Did not pass · died in committee
- IntroducedJan 19, 2010
- Out of committeestopped here
- Passed House
- Passed Senate
- Governor
- Law
- Prime sponsor
- David Taylor (R-15)
- Introduced
- January 19, 2010 in the House
- Last action
- March 15, 2010
- Budget
- Has a fiscal note
AN ACT Relating to establishing a state meat inspection program;
Sponsors
Prime sponsor: David Taylor (R-15)
6 co-sponsors (1 Democrat, 5 Republicans)
Votes
No recorded floor votes. This measure never reached a floor vote.
History
- By resolution, reintroduced and retained in present status.
- First reading, referred to Agriculture & Natural Resources.
HB 2966 in other sessions
Bill numbers restart every two years, so the same number is a different bill in each session.
- HB 2966 (2019–20) State lands development auth
- HB 2966 (2017–18) Body armor sentencing enhan.
- HB 2966 (2015–16) Transp. electrification
- HB 2966 (2007–08) HVAC and refrigeration
- HB 2966 (2005–06) Adverse possession
- HB 2966 (2003–04) Motor vehicle insurance
- HB 2966 (2001–02) Ergonomics rules
- HB 2966 (1999–00) Water rights applications