BILL · 2015–16 SESSION

HB 1522: Intrastate meat inspection

Establishing an intrastate meat inspection program.

Summary

  • Creates the State Meat Inspection Program for all livestock produced and meat processed within the state.
  • Creates the Meat Inspection Account.

From the House Bill Report (HB 1522), written by the Legislature's nonpartisan staff. Read the full report ↗

Did not pass Did not pass · died in committee
  1. IntroducedJan 22, 2015
  2. Out of committeestopped here
  3. Passed House
  4. Passed Senate
  5. Governor
  6. Law
Prime sponsor
David Taylor (R-15)
Introduced
January 22, 2015 in the House
Last action
March 10, 2016
Budget
Has a fiscal note

AN ACT Relating to establishing a state meat inspection program;

Sponsors

Votes

No recorded floor votes. This measure never reached a floor vote.

History

  1. By resolution, reintroduced and retained in present status.
  2. By resolution, reintroduced and retained in present status.
  3. By resolution, reintroduced and retained in present status.
  4. By resolution, reintroduced and retained in present status.
  5. By resolution, reintroduced and retained in present status.
  6. Referred to Appropriations.
  7. Minority; do not pass.
  8. AGNR - Majority; do pass.
  9. First reading, referred to Agriculture & Natural Resources (Not Officially read and referred until adoption of Introduction report).

HB 1522 in other sessions

Bill numbers restart every two years, so the same number is a different bill in each session.

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