BILL · 2015–16 SESSION

HB 2581: Cider alcohol content

Concerning the alcohol content of cider.

Summary

Increases the maximum alcohol content of cider from not more than 7 percent alcohol by volume to not more than 8.5 percent alcohol by volume, similar to a recent increase of the maximum alcohol content of cider under federal law.

From the House Bill Analysis 2016 (HB 2581), written by the Legislature's nonpartisan staff. Read the full report ↗

Did not pass Did not pass · died in committee

AN ACT Relating to the alcohol content of cider;

No recorded floor votes. This measure never reached a floor vote.

Mar 10, 2016By resolution, reintroduced and retained in present status.
Jan 15, 2016First reading, referred to Commerce & Gaming (Not Officially read and referred until adoption of Introduction report).

Bill numbers restart every two years, so the same number is a different bill in each session.

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