BILL · 2003–04 SESSION
HB 1125: Chickens
Concerning the slaughter, preparation, and sale of certain chickens.
Summary
- Exempts the slaughter and preparation of 1,000 or fewer chickens in a calendar year from the requirements of the state's Food Processing Act under certain circumstances.
From the House Bill Analysis (HB 1125), written by the Legislature's nonpartisan staff. Read the full report ↗
Did not pass Did not pass · died in committee
- IntroducedJan 17, 2003
- Out of committeestopped here
- Passed House
- Passed Senate
- Governor
- Law
- Prime sponsor
- Mark Schoesler (R-9)
- Introduced
- January 17, 2003 in the House
- Last action
- January 12, 2004
AN ACT Relating to exempting the slaughter, preparation, and sale of certain chickens from the state's food processing act;
Sponsors
Prime sponsor: Mark Schoesler (R-9)
3 co-sponsors (2 Democrats, 1 Republican)
Votes
No recorded floor votes. This measure never reached a floor vote.
History
- By resolution, reintroduced and retained in present status.
- By resolution, reintroduced and retained in present status.
- By resolution, reintroduced and retained in present status.
- First reading, referred to Agriculture & Natural Resources.
HB 1125 in other sessions
Bill numbers restart every two years, so the same number is a different bill in each session.
- HB 1125 (2025–26) Sentence modification
- HB 1125 (2023–24) Transportation budget
- HB 1125 (2021–22) Energy investments
- HB 1125 (2019–20) Motorcycle helmet use
- HB 1125 (2017–18) Marijuana licenses/total num
- HB 1125 (2015–16) Econ recovery from wildfires
- HB 1125 (2013–14) Adult fam. homes/sex offndrs
- HB 1125 (2011–12) Hydroelectric generation