BILL · 2009–10 SESSION
SB 5517: Meat & poultry inspection
Establishing a meat and poultry inspection program.
Summary
- A state meat and poultry inspection program is established for Washington State that is to be at least equal to those requirements imposed under federal law. Meat food products inspected and passed under this chapter may be sold at retail in the state.
From the Senate Bill Report (Orig.) (SB 5517), written by the Legislature's nonpartisan staff. Read the full report ↗
Did not pass Did not pass · died in committee
- IntroducedJan 26, 2009
- Out of committeestopped here
- Passed Senate
- Passed House
- Governor
- Law
- Prime sponsor
- Ken Jacobsen (D-46)
- Introduced
- January 26, 2009 in the Senate
- Last action
- March 15, 2010
- Companion bill
- HB 1613
- Budget
- Has a fiscal note
AN ACT Relating to meat and poultry inspection programs;
Sponsors
Prime sponsor: Ken Jacobsen (D-46)
11 co-sponsors (5 Democrats, 6 Republicans)
Votes
No recorded floor votes. This measure never reached a floor vote.
History
- By resolution, reintroduced and retained in present status.
- By resolution, reintroduced and retained in present status.
- First reading, referred to Agriculture & Rural Economic Development.
SB 5517 in other sessions
Bill numbers restart every two years, so the same number is a different bill in each session.
- SB 5517 (2025–26) School staff salary alloc.
- SB 5517 (2023–24) Water resource mitigation
- SB 5517 (2021–22) Cannabis/employment
- SB 5517 (2019–20) Ambulance quality fee
- SB 5517 (2017–18) GMA/rail dependent uses
- SB 5517 (2015–16) Sexual harassment prevention
- SB 5517 (2013–14) Beer, wine tasting endorsmnt
- SB 5517 (2011–12) Higher ed institutions